It's apple season! If you find yourself with some left over apples you have to give this recipe a try. It's a dessert pizza that I'm sure you will enjoy! If you have "pizza night" surprise everyone with this for dessert and you will no doubt be a hit!
Ingredients:
2 cups Flour
1 teaspoon Salt
3/4 cup Shortening
1/3 cup Water
3 peeled, cored Apples
1/4 cup Sugar
1 tablespoon Cinnamon
1/2 cup Flour
1/4 cup Margarine
1/4 cup Sugar
Mix first 4 ingredients as for pastry. Roll into Pizza pan. Roll thinly. Use a large 15" Pizza pan.
Slice and arrange apples on the crust. Mix cinnamon and sugar. Pour over apples.
Cut flour with margarine. Mixture will be crumbly. Add sugar. Put topping over coated apple slices.
Bake at 450 degrees for 10 minutes. Reduce oven temperature to 425. Continue to bake for another 25 to 35 minutes.
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