Copyright © 2008 Our Scented Cottage, www.ourscentedcottage.blogspot.com, All rights reserved.

Welcome to our cottage. Feel free to introduce yourself! We love new friends so stop back often!

Playing For You From Our Scented Cottage...

The kiss of the sun for pardon,
The song of the birds for mirth,
One is nearer God's heart in a garden
Than anywhere else on earth.
~Dorothy Frances Gurney, "Garden Thoughts"

Saturday, March 27, 2010

Cherry Quatre Quarts Cake...


Quatre Quarts translates into “four fourths” and is a traditional French pound cake. In the past I have posted a basic Quatre Quarts recipe that was a big hit, and I even received an email telling me that a reader's daughter won a ribbon with it in a baking contest! This cake has the addition of vanilla and dried cherries and I am positive it will be just as adored as the basic recipe. Sometimes I like to top my breads with a basic glaze so I will include the recipe should you want to do the same. Try this with dried blueberries as well. It's wonderful!

Ingredients:
3 large eggs, separated
3/4 cup granulated sugar
3/4 cup salted butter
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
3/4 cup dried cherries

Preheat oven to 350 degrees. Butter a 10-inch round cake pan and set aside. Beat egg whites until stiff peaks form. In a separate bowl, cream together the egg yolks, sugar, butter, and vanilla. Stir in the vanilla, flour, and dried cherries, and then fold in the egg whites. Pour into the prepared pan and bake for 45 – 50 minutes, until it tests done. Cool for 10 minutes in pan, and then transfer to a wire rack for complete cooling.

Makes 10 servings and is perfect for tea time!

Quick Vanilla Glaze
Ingredients:
1 cup powdered sugar
2 tablespoons milk
1/4 teaspoon vanilla

In a small bowl, combine ingredients; mix until smooth.
Let stand for 5 minutes and pour glaze on to your bread.

Thursday, March 25, 2010

Grasshoppers...


Has your garden become a haven for wayward grasshoppers? Are grasshoppers moving in and devouring everything in your garden that you work so hard to make beautiful?

I recently planted some lovely petunias and overnight they disappeared. Not the whole petunia mind you, there is still a small stub left of each plant. At first I thought it to be the snails as they have been known to wreak havoc in my spring garden. Then I spotted him, Jimeny, our grasshopper in residence for the past few years now. I'm not sure of the life span of grasshoppers, but Jimeny has not only stayed in my garden for the past years, but he has grown to a very interesting size. I admit, he is attractive for a grasshopper, green being my favorite color and all, but enough is enough. I made an attempt to capture his likeness on film for you but alas, he has a phobia of having his photo taken, and he leapt off to devour yet another of my precious flowers. (Although the photo I have attached to this post looks eerily like him!) You'd think I had them swarming en masse by the amounts he can eat in one night, so now his antics have prompted me to plan his demise since it appears he has no natural predators dropping by and searching him out.

I have researched and it appears that one of the best ways to rid your garden of insects and grasshoppers is poultry. As much as I'd love to set up a chicken house, I'm certain not only my neighbors (HI Dave and Renee!), but our homeowner's association would frown upon me.

Did you know that some grasshopper facts are that:

They can shed their skin four or five times
There are 18,000 different types of grasshoppers in the world
All Grasshoppers are Herbivores
They have five eyes (all of Jimeny's are eyeballing my new plantings!)
They do not have ears (no wonder my shrieks go unnoticed by him)
They can leap 20 times the length of their own bodies
When picked up they spit out a liquid which is commonly called tobacco juice (UGH I won't be testing this)
They can survive almost anywhere (we'll see about that!)

I have yet to use pesticides in my garden but it appears I am going to have to resort to this if I can not capture Jimeny on my own. Does anyone have any great tips or tricks on dealing with the likes of these creatures? HELP!

Wednesday, March 24, 2010

Going Fishing?


I am doing this post for my son and grandsons who love to fish. Not that they need any tips or tricks, they are quite the fishermen, but every now and then, everyone needs a few extra tricks up their sleeves!

Did you know you that you can use Alka-Seltzer to help you reel in the big one on your next fishing excursion? Well, that's no promise, but it just might help!

If you use a plastic tube jig on your fishing line, try breaking off a piece of Alka-Seltzer and putting it inside the tube. The jig will then produce an enticing stream of bubbles as it sinks, making it irresistible to nearby fish.

None of your fancy fishing lures working? Make one in a jiffy that just might do the trick. Wrap some aluminum foil around a fishhook. Fringe the foil so that it covers the hook and wiggles invitingly when you reel in the line.

Salmon fishermen in the Pacific Northwest spray their lures with WD-40 because it attracts fish and disguises the human odor that can scare them off and keep them from biting. You can increase the catch on your next fishing trip by bringing a can of WD-40 along with you and spraying it on your lures or live bait before you cast. First you should check local regulations to make sure the use of chemical-laced lures and bait is legal in your state.

If you are in need of some weights don't bother buying any. Like most people, you probably have old, unused keys laying around. Use them to make great weights for your fishing line! Since they already have a hole in them, attaching them to the line is a cinch. Whenever you come across an unidentified key, toss it into your tackle box.

Happy Fishing!!

Tuesday, March 23, 2010

Tea Cake with Saffron and Anise...


If you love the flavor of saffron and anise, this tea cake is sure to please! It freezes well too, so if you wish to bake it ahead, it will be at the ready when you need it.


It makes approx. 25 2-in. by 2-in. pieces
1 tsp. plain dry breadcrumbs
1/2 tsp. anise seed
4 Tbsp. unsalted butter at room temperature
1 cup honey
1/2 cup sour cream
4 eggs, yolks and whites separated
2 cups sifted pastry flour
1/2 tsp. saffron, ground to powder in a mortar
1/2 tsp. baking soda
1 Tbsp. cream of tartar
2 to 3 tsp. poppy seeds

Preheat the oven to 350°F. Grease (or use a cooking spray) a 2 in. x 10 in. cake pan and scatter the breadcrumbs over the bottom. You can also use cupcake pans. Shake the pan gently so the crumbs adhere evenly to the bottom and sides. Pour off any excess crumbs. Scatter the anise evenly over the bottom and set aside.

Cream the butter and honey until smooth, then add the sour cream. Beat well. Whisk the egg yolks until frothy, and combine with the honey mixture.

In a separate bowl, sift together the flour, saffron, soda, and cream of tartar three times to ensure even distribution of the leavening. Sift this into the batter, folding gently to avoid over-activating the soda.

Beat the egg whites until stiff peaks form, then fold them into the batter. Pour the batter into the prepared cake pan and spread it evenly with a spatula. Scatter the poppy seeds over the top and bake for 30 min. or until done in the center. Cool on a rack.

Monday, March 22, 2010

Happy Birthday Aries...


The power of the Sun has triumphed, having reached the Vernal Equinox. Day will now rule the night and the Sun have dominion over the Moon. Your Celtic Tree symbol is the Alder. Alder individuals are powerful, adventurous people prepared to make their own way in the world, often leaving friends and family behind. They possess a great deal of courage and make for wonderful allies, but usually prefer to fight their own battles. A restless spirit, on occasion they can be foolhardy in pursuits due to sense of adventure. Since they are also very competitive by nature, they are likely to do everything to the limit of their being, but often direct their energies entirely for the good of others...frequently to their own detriment. Alder people are inclined to break down barriers and explore new territory. Their enthusiasm and bravery makes them excellent leaders. They can, however, be selfish and display a quick temper which may earn them enemies. The Alder individual has a well-honed sense of humor (sometimes considered to be barbed or even satirical) and will often "play the clown" when in the midst of a group. Being extremely physical people, Alders are full of energy and have a deep-seated need to be active almost 24 hours a day.

Your Sign: Aries
Calendar: 3/21 - 4/19
Planet: Mars
Element: Fire
Day: Tuesday
Color: Cranberry, Red, Crimson
Stone: Agate, Amethyst, Apache Tear, Bloodstone, Carnelian, Coral,
Diamond, Garnet, Jasper (red), Obsidian, Ruby, Sapphire, Topaz
Herb/Esssence: Broom, Rose (wild), Thistle
Magick: New Beginnings, Starting

Saturday, March 20, 2010

Handy Tip For Batters....


I read this tip this morning as I was browsing through a new magazine and wanted to pass it along! It states it is for mess free pancakes, but I think you can use it for any type of batter.

Pour your batter in to a clean ketchup bottle or other squeeze type bottle. You can squeeze perfect round pancakes and refill the bottle as needed. You can store remaining batter in the refrigerator up to two days, or even make your batch of batter ahead and have it ready to use. I just may use this tip for my muffin batters!

Friday, March 19, 2010

Have You Heard Of...


Larimar? Larimar is a rare form of pectolite, and is only found in the Dominican Republic. It has an extraordinary blue appearance similar to the color of the ocean in tropical areas. To me, it is a perfect stone to wear in the spring and summer. In gem folklore larimar represents peace, clarity, radiating healing and love.
It's powers are believed to help us view events from different perspectives, to soften and enlighten, to heal the emotional, physical, mental and spiritual body.

Larimar stimulates the heart, throat, third eye and crown chakras promoting inner wisdom. It represents peace and clarity, healing and love and is reputed to be helpful for those experiencing stress and anxiety.

If you usually like turquoise in the summer but would like to try something different, seek out some larimar accessories to pair with your upcoming warm weather outfits.

Tuesday, March 16, 2010

The Mythical Selkie...


I often do posts on fairies, which if you follow my blog you have noticed. Since it is time to celebrate all things Irish, I thought it was time to do some posts on the different types of fairies lest anyone be misled and think there only one type. I will start with my favorite fairy/ mythological creature of Ireland. The Selkie.

The shapeshifting Selkies, who are also known as Silkies, or Roane as the Irish call them (Gaelic for seal), occupy the seas surrounding the Orkney and the Shetland isles. The exact nature of their undersea world is uncertain, though some believe it to be encased in giant air bubbles. Their true forms are those of faeries or humans, though they take the form of large seals when traveling the through the oceans. In particular: great seals and grey seals are said to take human forms. Older tales tell that selkies are only able to take on human forms on certain nights of the year, such as Midsummer's Eve or All Hallows.

Occasionally the selkies encounter humankind, sometimes becoming their mates. A human male may take a selkie female as his wife if he finds her seal skin on the beach and hides it from her. In the end she always recovers the skin and returns to the sea, though she may return occasionally to watch over her human family from the safety of the waves.

A human woman may bear the child of a selkie male if she weeps seven tears or seven drops of blood in the nighttime sea. Such relationships are rarely lasting. Seven years hence, the selkie would return for his child, offering the mother a fee for nursing her own babe.

There is even a movie with focus on my favorite being. It is called "The Secret of Roan Inish." In the movie a fisherman steals a selkie's pelt while she is sunbathing. She is then forced to return to his house, as she cannot escape back into the sea, and becomes his wife and bears him children. The skin of the seal gives her power over men, but without it she is a mortal woman, trapped on land, slave to the whims of her husband. The life there slowly suffocates her and she spends much time splashing in the shallows of the ocean. Years later, one of the children sees the pelt and asks what it is. The wife immediately knows, drops what she is doing and retrieves the pelt from its hiding place, having long ago despaired of ever finding it. She does not hesitate; she rushes to the ocean to return to her former life as a seal.

Do you have a favorite fairy? If not, stay tuned and in the next weeks I will be posting on the different types. You may find your favorite amongst them!

Primrose...Flower Of The Fairies...


Primroses have long been considered fairy flowers in Ireland and Wales, where they are believed to grant fairies the power of invisibility. In some circles it is said that eating primroses is supposed to enable you to see the fairies. Hanging a spray of primroses on your door is an invitation for the fae to enter your home and to draw fairy blessings; but scattering primroses outside your door is said to keep fairies away by making a barrier that they cannot cross.

If you touch a fairy rock with a primrose posy that contains the right number of blossoms (five) it is said to open the way to Fairyland and fairy gifts. Be cautious though, for using a bouquet with the wrong number of flowers is said to bring certain doom. Plant primroses in your garden to attract fairies and be sure to take good care of them, for allowing primroses to languish or die is said to earn you the wrath of fairies.

Monday, March 15, 2010

Muscles Aching?


Make yourself some massage oil! Olive oil contains oleocanthal which has anti-inflammatory properties and works in the same manner as ibuprofen. Similar to classical NSAIDs, it is a non-selective inhibitor of cyclooxygenase (COX) and it has been suggested that the long-term consumption of small quantities of oleocanthal from olive oil may be responsible in part for the low incidence of heart disease associated with a Mediterranean diet.

For an extra boost, add olive oil to your diet and use soap with olive oil to massage your muscles while bathing.

Massage Oil:
1 ounce olive oil with 8 drops of one or a combination of these Essential Oils:

Lavender, Lemongrass, Peppermint, Rosemary, Sage.

For Relaxation:
This blend is for relaxation and stress relief. It will induce a deep relaxation of the tissues, muscles and joints, and re-establish a good energy balance.

Blend the following essential oils into one ounce of olive oil and massage as desired. It may also be used as a bath oil.

3 drops Lavender oil
3 drops Tangerine oil
3 drops Marjoram oil
1 drop Chamomile oil

Sunday, March 14, 2010

The First Flower Of Spring...


For us here in California, we are lucky enough to see flowers every month of the year, but I remember only to well of the times I've lived in colder climates and, after several months of frigid weather, becoming quite anxious for the first signs of spring. After hearing of yet another storm on the east coast of the U.S., I am hoping that spring is in the very near future for you. What a winter you've had!

When you do spy that first little flower of 2010 popping it's little head out of the earth, depending on what day it is, here is what it forecasts:

Monday means good fortune
Tuesday means greatest attempts will be successful
Wednesday means marriage
Thursday means warning of small profits
Friday means wealth
Saturday means misfortune
Sunday means excellent luck for weeks

Saturday, March 13, 2010

Scent Your Cottage With...


Homemade Gel Fragrance! You can make your own gel air fresheners with a few simple ingredients. No more purchasing expensive ones to scent your cottage. Here is all you need:

1 cup water (divided)
1 envelope Knox gelatin
1/8 tsp rubbing alcohol or vodka
1/2 tsp essential oil or fragrance oil

Boil 1/2 cup water, then dissolve the Knox gel in it. Add the other half of the water (cold) and stir until blended. Add the alcohol and essential oil and stir until well blended. Pour into jars of your choice and set out to fragrance your rooms! Don't place these on a very warm spot like the top of the TV or it will liquify. If this happens, you can restore it by popping it into the refrigerator for a short time.

Dress Your Salads With Homemade Oils...


Use your favorite herbs or spices this spring to flavor oils for salad dressings and cooking. Plan ahead to let oil steep for at least 2 weeks. You can purchase lovely glass decanters almost everywhere these days, so stock up to make gifts for friends you know who love to use oils in their cooking.

Ingredients:
Favorite herbs and/or spices
Sunflower, safflower, or extra-virgin olive oil

Preparation:
Wash and dry your choice of herb branches and lightly bruise them to release flavor. Place them in a clean decorative glass container, cover with oil, and seal tightly. Leave in a cool, dark place to infuse for about two weeks. Taste. If not strong enough, add more fresh herbs and let stand another week. You can either strain the oil or leave the herbs in. If you do not strain the herbs out, the flavor will become stronger as it stands, so keep that in mind.

Less strongly-flavored oils like sunflower oil and safflower oil work best to give a more prominent herb flavor. However, extra-virgin olive oil is also a good choice.

Note: If you begin with a monounsatured oil such as olive oil or peanut oil, the infused oils should be refrigerated. These are highly perishable and can turn rancid quickly.

You can also add garlic, but remove the garlic cloves after a couple of days so as to not overpower the flavor of the herbs. If you choose to leave the garlic cloves in the oil, be sure to refrigerate the oil to avoid the threat of botulism. An easy way to remove the garlic is to put the garlic on bamboo skewers before inserting in to the oil. It can easily be removed when you desire.

Also, use the oils within two months. You can use them in salad dressings and marinades to enjoy full flavor.

Herb Suggestions: rosemary, thyme, basil, tarragon, summer savory, oregano, cilantro, marjoram, chervil, chives, dill, mint, parsley, bay leaf.

Spice Suggestions: cardamom, star anise, juniper, coriander seeds, nutmeg, cinnamon, cumin, cloves.

You can also use your oils to:

As a dip for French bread.

Drizzle any herb-infused oil over tomatoes.

Toss cooked pasta or rice with any infused oil.

Brush fish or chicken with infused oil before grilling.

Drizzle over popcorn for a snack.

Wednesday, March 10, 2010

Make Your Own...


Smoothing Skin Lotion! Mix 1 teaspoon honey with 1 teaspoon vegetable oil and 1/4 teaspoon lemon. Rub into your hands, elbows, heels and anywhere that feels dry. Leave on for 10 minutes. Rinse off with water and you'll feel as smooth as silk.

Tuesday, March 9, 2010

Scent Your Cottage With...


The aroma of fresh baked Blueberry Yogurt Muffins! I recently purchased a large amount of fresh blueberries and have been looking for healthy ways to use them. This muffin recipe will be the next thing I bake!

Ingredients:
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/3 cup sugar
1 egg, lightly beaten
1/4 cup unsweetened orange juice
2 tablespoons vegetable oil
1 teaspoon vanilla extract
1 carton (8 ounce) vanilla low-fat yogurt
1 cup fresh or frozen blueberries, thawed
Vegetable cooking spray
1 tablespoon sugar

Combine the first 5 ingredients in a large bowl; make a well in center of mixture.
Combine egg and next 4 ingredients; add to dry ingredients. Stir just until dry ingredients are moistened. Gently fold in blueberries. Spoon batter evenly into 12 muffin cups coated with cooking spray; sprinkle 1 tablespoon sugar evenly over batter. Bake at 400 degrees for 18 mins or until golden. Remove pans immediately; cool on a wire rack.

Sunday, March 7, 2010

The Mighty Dandelion...


Suppose your doctor told you, on your next visit, that he has just discovered a miracle drug which, when eaten as a part of your daily diet or taken as a beverage, could, depending on your body chemistry:
prevent or cure liver diseases, such as hepatitis or jaundice;

act as a tonic and gentle diuretic to purify your blood, cleanse your system, dissolve kidney stones, and otherwise improve gastro-intestinal health;

assist in weight reduction;

cleanse your skin and eliminate acne;

improve your bowel function, working equally well to relieve both constipation and diarrhea;

prevent or lower high blood pressure;

prevent or cure anemia;

lower your serum cholesterol by as much as half;

eliminate or drastically reduce acid indigestion and gas buildup by cutting the heaviness of fatty foods;

prevent or cure various forms of cancer;

prevent or control diabetes; and, at the same time, have no negative side effects and act on only what ails you. If he gave you a prescription for this miracle medicine, would you use it?

All of the above functions, and more, have been attributed to one plant known to everyone, it is our common dandelion.

You might have thought it only a useless weed that annoys you when you see them propagating in your nice, green lawn, but there is so much more to this plant.

Do you know the benefits of Dandelion Tea? Dandelion leaves and roots contain substantial levels of vitamins A, C, D, and B complex as well as iron, magnesium, zinc, potassium, manganese, copper, choline, calcium, boron, and silicon. These elements are transferred to dandelion tea when the leaves and roots are infused in hot water.

Dandelion Tea is wonderful for keeping optimum liver, kidney and gallbladder functions.

It enhances detoxification by stimulating urination, as well as replacing the potassium lost to the increased volume of urine.

Dandelion Tea is used to help in the health maintenance of those suffering from Type-1 and Type-2 diabetes.

It can be used for treatment of such liver disorders as hepatitis and jaundice.

Some use it for purifying the blood and cleansing the system.

Dandelion Tea can help in relieving digestive disorders such as constipation and diarrhea.

It also has properties that can help cleanse and improve the skin.

The steam from the tea is believed by some, to help call spirit entities. Roots, leaves, and flowers can be used in sachets or dream pillows for psychic dreaming and wishes. The flowers can be sewn into small red flannel bag and worn around the neck for wishes.

As you can see, there is more to this little flower than meets the eye. The cheery yellow flowers and airy white puffs of dandelion seed heads have enjoyed much magic and folklore over the centuries. They have been included in the areas of divination, wishes, good luck, communicating with spirits, and dreams. In magic, the little dandelion is bound to fire and Jupiter.

Many beliefs involve blowing on the seed head to tell us something we want to know, and I would bet you have picked a dandelion or two and done the same with it.

Here are some of the myths and lore of the little dandelion, I would bet you've heard some of them...

If you blow hard on a dandelion seed head and all the seeds blow off, a wish will come true.

If a woman blows hard on a seed head and all the seeds blow off, her lover loves only her. If seeds remain, he is not loyal.

Blow hard on a seed head and the number of seeds left will tell you how many children you will have.

Blow on a seed head and the number of seeds left will tell you how many years you have left.

Blow on a seed head until all the seeds are gone. The number of puffs it took will tell you what time it is. Alternatively, blow three times on the seed head and the number of seeds left will tell the time.

Blow on a seed head and your wish will be carried to your lover.

If you see seeds falling off the seed head when there is no wind, rain is on the way.

Dandelion flowers also have a deep folkloric history, and beliefs include the following:

If a child picks a dandelion flower off the plant, he will wet the bed that night.

To find out if you will be rich, put a dandelion flower under your chin, and the degree of the glow on your chin will be the degree of your financial success.

If you rub yourself all over with dandelion flowers, you will be welcome everywhere you go and your wishes will be granted.

Here is a recipe that uses the dandelion. Make sure if you pick them from the wild, or from your own yard, that they are totally pesticide free and have not been sprayed or treated with chemicals.

Dandelion Scrambled Eggs
15 dandelion buds
4 open dandelion flowers (washed)
4 eggs
1 tablespoon butter
Water or milk - 1-2 tbsp.

Melt butter in a medium-sized frying pan. Add dandelion buds and saute until they begin to open. With a fork or whisk, beat the eggs until frothy. Add a bit of milk or water if desired. Pour the eggs into the pan with the buds, and stir continuously until they reach the desired consistency. Garnish with fresh dandelion flowers. Serves 2.

Saturday, March 6, 2010

Make Your Own Inhaler...Aromatherapy


Whether you find yourself with a bad cold or just stressed out and needing to find relief in some aromatherapy, this post is for you.

A homemade inhaler, that is very easy to have in your pocket or purse, is made by simply saving an empty chap stick or lipstick tube. Wash out the tube with hot soap and water to remove all traces of previous ingredients. Let it air dry. Next put a piece of cotton in the inhaler and measure the drops of essential oils for your blend directly on the cotton! That is all there is to it! The possibilities are endless. When your inhaler aroma becomes weakened it's easy to change the cotton ball and refresh with new oils.

Some of the best essential oils for stress relief include:
Lemon
Lavender
Chamomile
Rose
Sandalwood
Cedarwood
Frankincense
Vetiver
Blue tansy

Please exercise caution in using any aromatherapy products or oils to treat stress. There is a huge variety in the quality of essential oils and certain oils can worsen stress and cause allergic reactions.

The best oils to use for cold and stuffy head relief include:
Cedarwood
Cinnamon
Eucalyptus
Geranium
Ginger
Lavender
Lemon
Marjoram
Peppermint
Rosemary
Tea tree

Try this blend of 1 drop each of eucalyptus, lemon, peppermint and rosemary essential oils. These inhalers are especially helpful for cold relief right now since a lot of cold medicines have been pulled from market shelves for recall.

Thursday, March 4, 2010

Update On Word Verification...



Dear Friends,
I wanted to take a moment to update you on my blog spam issues. Since I turned on the word verification feature I have not received even a single spam mail to my blog! That is an incredible outcome as far as I'm concerned. I went from 11+ spam mails a day to my blog to ZERO, and I owe it all to word verification. I will be leaving it on a week or so more and then will turn it off and see if it put a halt to it by not being accessible. If the spam returns I will be forced to put the word verification feature on much longer. It is my hopes that my wonderful friends and readers will continue to leave comments no matter if the feature is on or off. I know it is an annoyance but I love hearing from you and reading your comments. To those of you who read my blog and have not yet felt comfortable enough to leave comments, please do! I love hearing from you and new friends make my day.

Without wearing any mask we are conscious of, we have a special face for each friend. ~Oliver Wendell Holmes, Journals, 1843

A day of wonder to you,

Wednesday, March 3, 2010

Orange Cake...Diabetic Recipe



I am reposting this recipe from last spring because, well, some cakes should just be eaten over and over again!

This is a refreshingly wonderful recipe for a spring and summer cake. Super easy to make, and people love it! Serve with a mound of sugar free or fat free whipped cream.

Ingredients:
1/3 cup reduced calorie margarine, melted
1/4 cup granulated brown sugar substitute
1 tsp. powdered sugar substitute
1 egg
1 1/4 cups flour
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. cinnamon
2/3 cup unsweetened orange juice
Vegetable cooking spray

Combine margarine, sugar substitutes and egg. Beat at high speed with an electric mixer for 2 minutes. Combine flour, baking powder, soda and cinnamon, stirring to blend. Add flour mixture to creamed mixture alternately with orange juice, beginning and ending with the flour. Beat at low speed after each addition. Spoon batter into an 8 inch round or square pan coated with cooking spray. Bake at 350 degrees for 25-30 minutes or until a toothpick comes out clean when inserted.

Note: This makes 1 cake. Double the recipe if you want a layer cake. 9 servings.

118 calories, 19 grams carbo, 3 gm protein, 3 gm fat, 257 mg sodium, 30 mg cholesterol.

Stop by again soon!